Double Stack Burger
Two beef patties and cheddar cheese on a sesame seed bun.
NUTRITIONAL INFONutrition Facts Serv. Size: 1 package, Amount per Serving: 6.3oz (176g) Calories 520, Total Fat 31g (39%DV), Sat Fat 13g (66%DV), Trans Fat 1g, Cholest 80mg (27%DV), Sodium 840mg (36%DV), Total Carb. 35g (13%DV), Fiber 1g (5%DV), Sugars 6g including 5g added Sugar (10%DV), Protein 25g, Vitamin D 0mcg (2%DV), Calcium 324mg (25%DV), Iron 3mg (20%DV), Potas. 377mg (8%DV). The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
INGREDIENTSBeef Pattie: Beef, Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Contains Less Than 2% of Vegetable Protein Blend (Hydrolyzed Soy Protein, Soy Protein Concentrate, Carrageenan), Seasoning (Onion Powder, Dextrose, Spices, Hydrolyzed Soy Protein, Garlic Powder, Red Chili Pepper, Canola Oil).Salt, Carmel Color, Seasoning (Hydrolyzed Soy and Corn Protein, Salt). Bread: Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Granulated Sugar, Soybean Oil, Yeast, contains 2% or less of the following: Sesame Seed, Salt, Calcium Sulfate, Wheat Gluten, Dough Conditioners (Enzymes, Distilled Monoglycerides, Ascorbic Acid, , Calcium Propionate (Preservative). Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color. CONTAINS: Soy, Wheat, Sesame, Milk.