Ham & Turkey Club
Smoked ham and smoked turkey breast with cheddar cheese on wheat bread.
NUTRITIONAL INFONutrition Facts Serv. Size: 1 package, Amount per Serving: 5.0 oz (142g)Calories 245, Total Fat 8g (10%DV), Sat Fat 3g (13%DV), Trans Fat 0g, Cholest 50mg (17%DV), Sodium 920mg (40%DV), Total Carb. 27g (10% DV), Fiber 1g (4%DV), Sugars 4g (Including 4g Added Sugar 9%DV), Protein 20g, Vitamin D 0mcg (0%DV), Calcium 190mg (15%DV), Iron 2mg (10%DV), Potas. 598mg (15%DV). The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTSBread: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Honey, High Fructose Corn Syrup, Wheat Gluten, Wheat Bran, Contains 2% or less of each of the following: Yeast, Soy Flour, Salt, Cultured Wheat Flour, Soybean Oil, Dough Conditioners (Contains one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono-and Diglycerides, Enzymes, Ascorbic Acid), Calcium Sulfate, Monocalcium Phosphate, Soy Lecithin, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Calcium Carbonate. Smoked Ham: Cured With Water, Salt, Contains 2% or less of: Modified Food Starch, Corn Syrup, Dextrose, Potasium Lactate, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Smoked Turkey: Turkey Breast, Turkey Broth, Modified Tapioca Starch, Dextrose, Salt, Sodium Lactate, Corn Syrup Solids, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color.